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Cajun & Creole: 50 Classic Recipes: The very best of spicy cooking New Orleans style--all the traditional dishes shown step-by-step, from Seafood Gumbo to Jambalaya
List Price:$9.99 Buy New:$6.45 You Save: $3.54 (35%) Buy New/Used from $6.45
Avg. Customer Rating:(based on 1 reviews) Sales Rank: 262599 Category: Book
Author:Ruby Le Bois Publisher:Southwater Studio:Southwater Manufacturer:Southwater Label:Southwater Languages: English (Original Language), English (Unknown), English (Published) Media: Paperback Number Of Items: 1 Pages: 96 Shipping Weight (lbs): 4.1 Dimensions (in): 11 x 8.3 x 0.4
Product Description Two deliciously distinctive cuisines united in one comprehensive, easy-to-use volume. Elegant and sophisticated Creole cooking ideas are presented alongside hearty and rustic Cajun food, so you'll never be stuck for inspiration.
Customer Reviews:
New Orleans Cookbook July 29, 2008 4 out of 4 found this review helpful
Of all the NO cookbooks I have this is one of the better ones. It is clear, Ingreaients arre readily available and the recipes are great. I would recommend this cookbook to anyone.
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